- Blueberries, blackberries, purple grapes, plums, raisins, eggplants
- Benefits: Keep memory sharp and reduce risk of many cancers including prostate cancer
Greens:
- Kiwi, honeydew, spinach, broccoli, romaine lettuce, brussel sprouts, cabbage
- Benefits: Protect bones, teeth, and eyesight
White:
- Pears, bananas, mushrooms, cauliflower, onions, garlic
- Benefits: Lower LDL cholesterol and reduce risk of heart disease
Reds:
- Watermelon, strawberries, raspberries, cranberries, cherries. tomatoes, radishes, red apples
- Benefits: Help prevent Alzheimer's Disease and improve blood flow to the heart
Yellow and Orange:
- Oranges, grapefruit, peaches, cantaloupe, mangoes, pineapple, squash, carrots
- Benefits: Boost immune system and help prevent eye disease
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